Nothing pleases the mouth quite like biting into a tender piece of chicken which is lightly enhanced with the slight sweetness of teriyaki. Even better is the fact that in the case of Sesame Teriyaki Chicken, it only takes minutes to prepare!
INGREDIENTS NEEDED TO MAKE SESAME TERIYAKI CHICKEN:
1/4 cup soy sauce; 1 clove garlic, minced; 1 tsp. grated ginger; 2 Tbs. honey; 1/2 tsp. Chinese 5-spice powder; 2 Tbs. peanut or vegetable oil; 4 chicken thighs, skinless and boneless and cut into strips; 2 scallions, chopped; 1 Tbs. sesame seeds.
STEPS:
1) In a medium bowl, whisk together the soy sauce, garlic, ginger, honey and 5-spice powder.
2) Place the chicken into the teriyaki marinade and marinate 30 minutes at room temperature.
3) Heat the oil in a wok over medium-high heat.
4) Add the chicken to the wok and stir-fry 5 minutes.
5) Add the scallions and sesame seeds and stir-fry 2 minutes.
6) Serve over some steamed rice and ENJOY!
To see the video for making Sesame Teriyaki Chicken and get more FREE dishes from Asia, go to Fusion Asiana on Facebook @ http://on.fb.me/1NkrTaP
1) In a medium bowl, whisk together the soy sauce, garlic, ginger, honey and 5-spice powder.
2) Place the chicken into the teriyaki marinade and marinate 30 minutes at room temperature.
3) Heat the oil in a wok over medium-high heat.
4) Add the chicken to the wok and stir-fry 5 minutes.
5) Add the scallions and sesame seeds and stir-fry 2 minutes.
6) Serve over some steamed rice and ENJOY!
To see the video for making Sesame Teriyaki Chicken and get more FREE dishes from Asia, go to Fusion Asiana on Facebook @ http://on.fb.me/1NkrTaP
No comments:
Post a Comment