The Flavors of Nature: Grilled Salmon with Coconut Cantaloupe Cream

Perfectly grilled salmon settled upon a pond of luscious coconut cantaloupe cream is a main course fit for royalty and very easy to prepare at home!

This main course is simply brimming with the freshness of Mother Nature. You have two salmon fillets, featuring the full vibrancy of the ocean. You have a naturally subtle sweetness of the cream made with gifts of the earth. You do not simply eat this dish, you experience it.

It is dishes like Grilled Salmon with Coconut Cantaloupe Cream which proves why Asian cuisines are considered one of the most healthy in the world. They are fresh! They are natural. They are life!

You can get the FREE recipe for Grilled Salmon with Coconut Cantaloupe Cream from Fusion Asiana @http://on.fb.me/1Old9eF