There is nothing boring about vegetarian cooking as we will now prove
with these wonderful and savory Vegetarian Egg Rolls. These are also a
perfect dish to serve for Meatless Monday!
Everyone loves egg
rolls. They are not only delicious, they are also fun to eat. Crunchy
little logs of delight. As we will prove in the how-to slideshow, they
are also very simple to make!
You can find egg roll wrappers in most supermarkets, usually in the produce section since they must be kept chilled to retain their freshness.
If you're worried about how to construct the egg rolls. just look the
pictures from the kitchen of Fusion Asiana. You'll notice some of the
vegetables call for a "julienne" cut -- this simply means to slice them
into thin strips.
You can find the FREE recipe for Vegetarian Egg Rolls from Fusion Asiana @ http://on.fb.me/1JmGDdY
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