The Wonders of Lettuce: Hunan Hoisin Shrimp and Lettuce

It's never too late to enliven your eating habits with some delicious and healthy food.  Losing weight does not mean eating boring and tasteless food. A perfect example of this is this wonderful low-fat entree from Fusion Asiana called Hunan Hoisin Shrimp and Lettuce.

Whereas most American's tend to utilize lettuce strictly for salads (and there is nothing wrong with that), throughout Asia lettuce is often used in some of their most notable dishes. Yes, lettuce can be cooked and when it is, it can make a world of difference in your dish. Unlike spinach, kale or other green leaves, lettuce doesn't cook down as much. It is a very economical way to enrich your meals and it contains no fat!



For the FREE recipe for Hunan Hoisin Shrimp and Lettuce go to Fusion Asiana @ http://on.fb.me/1fEkJVU